English name: Curry leaves

Scientific name:Murraya koenigii

Usage:Curry leaves helps in increasing digestive secretions and relieve nausea, morning sickness and vomiting. Curry leaves can be used as an alternative and natural treatment for infections.Curry leaves are full of carbazole alkaloids which are compounds with antibacterial, anti-cancer and anti-inflammatory properties.

Active ingredient:linalool (32.83%), elemol (7.44%), geranyl acetate (6.18%), myrcene (6.12%), allo-ocimene (5.02), α-terpinene (4.9%), and (E)-β-ocimene (3.68%)